Gouda with Tomatoes And Olives
Tomatoes and olives are a favourite combination for many gourmets, especially lovers of the taste of Mediterranean cuisine. Are you curious how they taste combined with classic Dutch Gouda cheese? We have prepared for you this special combination which will enchant you with its unique aroma. You can indulge in Gouda with tomatoes and olives, piece by piece. A beautifully coloured cheese with visible pieces of olives and tomatoes, with a delicious aroma and a salty flavour that is full of them.
Wonder with what topping you will enjoy it the most?
This classic combination of cheese, tomatoes and olives tastes great as a snack. Thanks to its semi-hard texture, the cheese is easy to slice and grate. You will certainly enjoy it on a slice of fresh bread. If you toast it, the flavour of this combination will surprise you even more. Or why not add it to pasta with olive oil and cherry tomatoes, where the flavour and aroma will complete a simple and delicious dish.
Baked with meat, it will certainly add variety to the taste of classic roasts, and added to savoury pastries, it will provide a salty flavour and a Mediterranean touch.