BackDeli Q Daily Dutch Gouda captivates with its milky, mild, yet natural flavor. Its compact and elastic texture makes it easy to peel off and apply slices to a sandwich, casserole or favorite dish. It is made from cow's milk, which gives it its unique character.
Gouda cheese is one of the favorite additions to sandwiches, as it tastes great with cold cuts, vegetables and salads. It is also often added to baked dishes, as it bakes well.
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