BackOne of the famous Swiss delicacies is Appenzeller cheese. Its light colour promises a mild and sweet taste. While the mild and spicy aroma encourages you to try it.
It acquires its unique character during the production process, which influences the taste and aroma of the cheese. In addition, the texture of the cheese is elastic and easy to slice.
With Q-CONCEPT, consumers have the opportunity to find their favourite flavours from among up to 60 different premium cheese pieces. High-quality cheeses packaged in tasting portions offer the opportunity for easier testing, especially when it comes to composing what is most popular at parties – a cheese board. And this one, too, offers great possibilities. Goat’s, sheep’s or cow’s cheeses, both hard and mouldy, go perfectly with nuts and fruit. Combinations with jam, cold cuts, cranberries or nuts will appeal to those looking for dry and unique flavours and aromas – this is where blue cheeses such as Fourme d’Ambert or Brie and mature cheeses such as Old Amsterdam come in handy.
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